Place of Origin |
Tianjin China (Mainland) |
Description: Smoke and roasted pork flavor Appearance: brown liquid Characteristics: Enveloping ill odor reduced by amylum and glue, enhancing meat aroma and taste Applications: Meat product etc. Recommended Usage: Adding when whisking Recommended Dosage: meat product: 0.2%-0.25% Packing: In carton of 4 or 20 plastic drums, 5kgs or 1kg to a plastic drum Storage: Deposited in shady, cool, dry, ventilated place and avoiding poison and polluted materials. Used up as soon as possible once opening the envelop and keeping the remaining in hermetic state Shelf life: 12 months in the original well closed packing